Beef Heart

Beef heart is a nutrient-dense organ meat prized by nutritionists and culinary professionals for its exceptional nutritional profile. Rich in iron, B vitamins, and CoQ10, this lean protein supports cardiovascular health and sustained energy levels. With a mild, slightly gamey flavor and tender texture when properly prepared, beef heart works beautifully in slow-cooked dishes, stews, or thinly sliced for grilling. A sustainable choice that honors the whole animal, it delivers superior nutritional value compared to conventional cuts while offering remarkable versatility in the kitchen.

Average Package Weight: 3.5 lbs